As a follow up to the recall issued by Skipanon Brand Seafoods, Pacific Oyster Company d/b/a The Fish Peddler of Bay City, Oregon, is voluntarily recalling canned tuna, salmon, and smoked salmon (any code starting with ‘OC’ located under the can) that was sold at its restaurant/retail store, because they have the potential to be contaminated with Clostridium botulinum, a bacterium can cause life-threatening illness or death. Consumers are warned not to use the product even if it does not look or smell spoiled.
P. East Trading Corp Distributors Issues an Alert on Uneviscerated Fish
P. East Trading Corp. located at 710 Longfellow Ave, Bronx, NY 10474 is recalling Salted Smoked Split Herring because the product was found to be uneviscerated.
FDA approves Praxbind, the first reversal agent for the anticoagulant Pradaxa
The FDA has granted accelerated approval to Praxbind (idarucizumab) for use in patients who are taking the anticoagulant Pradaxa (dabigatran) during emergency situations when there is a need to reverse Pradaxa’s blood-thinning effects.
Notice of Voluntary Recall of Certain Martinelli’s 8.4 oz. Sparkling Beverages Due to Potential for Glass Fragments
S. Martinelli & Company of Watsonville, California, today announced a voluntary nationwide recall of certain lots of Martinelli’s 8.4 oz. mini glass bottles of Gold Medal Sparkling Cider, Sparkling Cider Northwest Blend, Sparkling White Grape, and Sparkling Red Grape, due to the possibility of small glass chips at the top of the bottles occurring when opening the bottle, which could possibly enter the beverage. Consumers could potentially be cut or injured if a chip occurs.
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The Garibaldi Cannery LLC is Issuing a Voluntary Recall on all Canned Seafood Products Because of a Possible Health Risk
The Garibaldi Cannery LLC of Garibaldi, Oregon is voluntarily recalling ALL cans with any code starting with “OC” of The Garibaldi Cannery canned products because it has the potential to be contaminated with Clostridium botulinum, a bacterium which can cause life-threatening illness or death. Consumers are warned not to use the product even if it does not look or smell spoiled.
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Ecola Seafoods Inc. is Issuing a Voluntary Recall on all Canned Salmon and Tuna Because of a Possible Health Risk
Oregon is voluntarily recalling ALL canned salmon and tuna with any code starting with “OC” because it has the potential to be contaminated with Clostridium botulinum, a bacterium which can cause life-threatening illness or death. Consumers are warned not to use the product even if it does not look or smell spoiled.
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A&S Food Trading Inc Issues Alert on Undeclared Sulfites in Gorgeous Memory Daylily
A&S FOOD TRADING INC of Brooklyn, NY is recalling its 10.6 ounces (300 grams) packages of Gorgeous Memory Daylily because they contain undeclared sulfites. Consumers who have severe sensitivity to sulfites run risk of serious or life threatening allergic reaction if they consume this product.
Del Monte Fresh Produce N.A. Inc., Recalls Limited Quantity of "Fresco Fresh" Brand Parfait Yogurt Cups Due to Undeclared Tree Nut Allergen
Del Monte Fresh Produce N.A., Inc., (“Del Monte Fresh”) is initiating a voluntary recall of “Fresco Fresh” brand parfait yogurt cups because they may contain undeclared almonds. People who have an allergy or severe sensitivity to tree nuts run the risk of serious or life-threatening allergic reaction if they consume these products.
Del Monte Fresh Produce N.A. Inc., Recalls Limited Quantity of Fresh Apples Due to Possible Health Risk
Del Monte Fresh Produce N.A., Inc., (“Del Monte Fresh”) is initiating a voluntary recall of Granny Smith green apples because they have the potential to be contaminated with Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems.
Nijay International, Inc. Recalls Coriander Powder Because of Possible Salmonella Health Risk
Nijay International, Inc. of Anaheim, CA is recalling 8 cases of Down to Earth Organic Coriander Powder, because it has the potential to be contaminated with Salmonella, an organism, which can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Healthy persons infected with Salmonella often experience fever,diarrhea (which may be bloody), nausea,vomiting and abdominal pain.